Synopsis:
In his Channel 4 series TV chef Gordon Ramsay embarked on a culinary journey around India, discovering the breadth and depth of cooking of the country. His new cookbook is packed with the best recipes from his travels, showing you how to cook authentic dishes that are bursting with flavour.

Three-star chef Gordon Ramsay's favourite food is one that he shares with a lot of Britain - curry. But, until now, he's never been to India to see how the real thing is cooked. Accompanied by a Channel 4 film crew, Gordon takes the culinary trip of a lifetime to discover real Indian cuisine and share this collection of over 100 of his favourite Indian dishes.

As you'd expect from a Michelin-starred chef, Gordon brings his eye for perfection and ability to judge flavours perfectly to his exploration of Indian food and shows us how to cook authentic, mouth-watering dishes from all over this huge and varied country. He visits Kerala deep in the South of India to bring us spicy, coconut-based curries and travels to colourful Rajasthan to learn about the creamy, flavourful dishes of the North. Along the way Gordon experiences the hugely different flavours and spices from the different regions and absorbs local cooking styles and traditions.

Throughout his culinary journey, Gordon selects the best of the vast array of Indian spices, now readily available in British supermarkets. He shows us how to use these authentically to produce a beautifully flavoured Indian dish. Gordon Ramsay's Great Escape includes over 100 recipes in the following sections: Everyday, Entertaining, Quick Lunches and Healthy Dishes.

Once Gordon shows you how easy it is to put together authentic Indian dishes, you'll never look back.

Hot Brands Verdict
This rich and colourful book is divided into the following: Starters and Snacks including kebabs, samosas, wraps, soup and patties. Fish dishes such as Bengali prawn curry, Spiced fish wrapped in banana leaves, Baked Whole Sea Bass with Green Masala Paste and much much more. Poultry and Meat including Chilli Beef Fry, Butter Chicken, Spiced Leg of Lamb Wrapped in Spring Onions. There is a very comprehensive vegetarian section with a range of delicious curries, Saag Aloo, Stir Fried Butternut Squash with Dried Chilli. In Breads and Rice there is everything you need to know to enable you need to know to enable you to create the perfect rice and bread. In Chutneys and Accompaniments, there is a rich and spicy collection of delicious flavours. Finally in Sweets and Drinks there is a delightful collection of tempting delicacies, including, Coconut Burfi, Mango Porridge and Lightly Spiced Sesame and Cashew Nut Cookies and the beautiful Rosewater Kulfi. Beautifully photographed, Gordon Ramsay’s Great Escape is a treasure trove of Indian delights. Highly Recommended.

Buy Gordon Ramsay's Great Escape: 100 of My Favourite Indian Recipes from Amazon.co.uk