The very finest in old-world elegance and new-world opulence can be found just beyond the courtyard gates of The New York Palace Hotel on the corner of 50th & Madison. With 805 rooms and 88 suites, The Palace is known for unparalleled splendour, spectacular views, sumptuous rooms and exquisite service.

Located in the heart of Manhattan – across the street from St. Patrick’s Cathedral and only steps from the Rockefeller Centre – the Hotel’s world-renowned courtyard incorporates motifs from several 15th-century Italian cathedrals and has served as the entranceway to the historic Villard Mansion since 1882. Today, The New York Palace Hotel gracefully blends The Villard Mansion with a contemporary 55-story tower for the guestrooms that was completed in 1980.

The hotel’s two Michelin star restaurant housed in the Landmark Villard Mansion serves New American cuisine created by Executive Chef Justin Bogle. The restaurant boasts an 8,000-bottle cellar, for an exceptional choice of wines by the glass to be paired with the restaurant’s three, five, and seven-course tasting menus.

Artisanal breads and mouth-watering desserts are freshly prepared, some baked just minutes before reaching the table. Guests can also order a la carte from the GILT menu in The Foyer.

The New York Palace Hotel is a member of Dorchester Collection, whose holdings include The Dorchester in London, Le Meurice and Hotel Plaza Athénée in Paris, Hotel Principe di Savoia in Milan, The Beverly Hills Hotel in Beverly Hills, Hotel Bel-Air in Los Angeles, Coworth Park, Ascot (2010) and 45 Park Lane, London (2010).
The New York Palace Hotel
455 Madison Avenue at 50th Street
New York, NY 10022
Tel: (212) 888-7000
Fax: (212) 303-6000

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www.newyorkpalace.com
The New York Palace

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