Synopsis: Cadiz, Palermo, Copenhagen and more… Rick Stein goes in search of good food in fabulous locations, and all of them just a quick hop, skip and a jump from the UK.
Rick Stein’s Long Weekends will accompany the second half of the BBC One series, airing in Autumn 2016.
Rick Stein’s passion for using good-quality local produce and his talent for creating delicious flavour combinations in his books and restaurants have won him a host of awards, accolades and fans. As well as presenting a number of television series, he has published many best-selling cookery books, including French Odyssey, Coast to Coast, Far Eastern Odyssey, Rick Stein’s Spain and Rick Stein’s India.
In this new book Rick inspires in two ways, as a travel guide, to go out and discover these wonderful places yourself, but equally why not make time to have a long weekend at home to cook for family and friends.
Hot Brands Cool Places Verdict
Rick Stein’s Long Weekends is a beautifully illustrated book with stunning location photography, based on a television series in which he embarks on a series of weekends in search of good food and brilliant recipes. The result is a collection of over 100 delicious recipes divided by each day of the weekend, quick and easy for a Friday night supper, substantial Saturday brunches and lunches, Saturday evening entertainment dishes followed by Sunday lunch and dinners, plus coffee and teatime treats. Accompanied by Rick’s personal memories and travel tips for each city, this beautiful book will inspire you to create your own magical weekends either at home or abroad. Highly Recommended!